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M'150S and M'6S 20cm saucepans
The Ko-bunka has an acute angle knife tip known as 'kiritsuke'
They are well suited to cloud pruning and box hedge clipping
providing at least 3cm headspace is left at the top to allow for food expansion
NANIWA #3000 Whetstone RONDEAUS M'150S and M'6S 20cm saucepansThis synthetic stone has three straight sides and one curved sides, making it an excellent choice for sharpening secateurs, shears, sickles and similar garden cutting tools. The fine grit of this stone makes it perfect for finishing, polishing and honing. Soak the stone in water for approximately 3 5 minutes before sharpening. Add water while sharpening if the stone becomes dry.