Kikusui Funaguchi Nama Genshu "Black" California Calling all chefs and foodies

Calling all chefs and foodies

The nose on "Black" aka Kunko is a clean rice and mineral mix

on a balanced and gentle flow

This is a fun summer brew that is both velvety and watery

Kikusui Funaguchi Nama Genshu "Black" California Calling all chefs and foodiesAll four of these Kikusui Funaguchi cans are pretty similar, but each has unique qualities. The nose on "Black" aka Kunko is a clean rice and mineral mix. This tastes cleaner and more compact elegant than the others. The balance is the first thing that hits the palate. It is not as huge or impactful as the "Gold", "Red", and "Green" cans, and it drinks even from first sip to the tail. There is a gentle sweetness, but that plays second fiddle to the